Pub Grub Sandwich
Courtesy of Kraft Kitchens 1 Servings • 10 Min. Prep Time| Ingredients |
|---|
| 1 onion sandwich roll, split |
| 2 tsp. KRAFT Mayo Horseradish-Dijon Flavored Reduced Fat Mayonnaise |
| 1 piece leaf lettuce |
| 2 slices each Smoked Ham and Oven Roasted Turkey Breast from OSCAR MAYER Deli Fresh Combos The Classic |
| 1 KRAFT Havarti Cheese Slice |
| 1 CLAUSSEN Kosher Dill Sandwich Slice |
| 1 small pepperoncini pepper, seeded, sliced |
Directions:
1. Spread cut sides of roll with mayo.
2. Fill with remaining ingredients.
