Sparkling Red Cherry Punch
Courtesy of Cherry Marketing Institute 8 Servings • 5 Min. Prep Time • 1 Hr. Chill TimeIngredients |
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1-1/2 c. tart cherry juice |
1/2 c. orange juice |
1/2 c. orange liqueur such as grand mariner, curacao or cointreau |
1 bottle (750 ml) champagne or sparkling wine |
Directions:
1. In a large pitcher, combine cherry juice, orange juice and liqueur. Chill at least 1 hr. or up to 24 hr.
2. Just before serving stir cherry mixture. Tilt pitcher; slowly pour in champagne. Stir gently. Serve in champagne flutes or wine glasses.
For a festive garnish, add a pitted tart cherry and a quartered slice of orange on a cocktail pick to each glass.