Maple Pumpkin Spice Popcorn
Courtesy of The Popcorn Board 10 Servings • 5 Min. Prep Time • 5 Min. Cook TimeIngredients |
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2 Tbsp. brown sugar |
2 Tbsp. maple syrup |
1-1/2 tsp. pumpkin pie spice |
1 Tbsp. butter or margarine |
1/2 c. chopped pecans, optional |
5 c. popped popcorn |
Directions:
1. In a large saucepan or pot, heat brown sugar, maple syrup and pumpkin pie spice mix over medium heat. Cook, stirring, 3 min. or until sugar is dissolved and mixture is bubbling. Stir in butter until melted and well blended. Add pecans, if desired, and popcorn and stir until well coated.
2. Allow mixture to cool before serving. Serve immediately or store in an airtight container.