Spicy Sesame Buffalo Chicken Wings
Courtesy of Kraft Kitchens 8 Servings • 10 Min. Prep Time • 19 Min. Cook Time • 30 Min. Marinate Time| Ingredients |
|---|
| 1/4 c. sesame oil |
| 1 Tbsp. ground red pepper (cayenne) |
| 2 tsp. ground ginger |
| 2 lb. chicken wings, split at joints, tips removed |
| 1/2 c. KRAFT Original Barbecue Sauce |
| 1/4 c. Buffalo wing sauce |
| 1 green onion, sliced |
Directions:
1. Mix first 3 ingredients until blended; pour over wings in shallow dish. Stir to evenly coat wings. Refrigerate 30 min. to marinate, turning after 15 min.
2. Heat grill to medium-high heat. Remove wings from marinade; discard marinade. Grill wings 15 min., turning occasionally. Combine barbecue sauce and wing sauce; brush half onto wings. Continue grilling 4 to 5 min. or until wings are done, turning and brushing frequently with remaining sauce mixture.
3. Place wings on platter; sprinkle with onions.
