Buffalo Chicken Dip
Courtesy of Mission Foods 12 Servings • 15 Min. Prep Time • 20 Min. Cook Time| Ingredients |
|---|
| 18 oz. bag Mission® Brown Bag White Tortilla Strips |
| 8 oz. cream cheese, softened |
| 12 oz. chicken, white-meat, cooked, shredded |
| 3/4 c. ranch dressing |
| 1/2 c. Buffalo wing sauce |
| 1/2 c. Mozzarella cheese, shredded |
| 1/2 c. blue cheese, crumbled |
| as needed Buffalo wing sauce |
Directions:
1. Pre-heat oven to 350°F.
2. Spread cream cheese into an ungreased shallow 1 quart baking dish. Layer with chicken, wing sauce, and ranch dressing. Sprinkle with mozzarella cheese then blue cheese crumbles. Drizzle with additional wing sauce.
3. Bake uncovered for 20-25 minutes or until heated through and cheese is melted. Serve warm with tortilla strips.
Hint: Use this dip as enchilada filling, or as part of a build your own burrito bar!
Nutrition:
Calories: 220; Cholesterol: 45mg; Total Carbs: 4g; Fiber: 0g; Sugar: 1g; Protein: 10g; Sodium: 560mg;